Jasmine Rice Salad
If you are looking for a light and refreshing dish to enjoy on a warm day, you might want to try this jasmine rice salad. It is easy to make, nutritious and delicious. Here is how you can prepare it in a few simple steps.
Ingredients:
- 2 cups of jasmine rice
- 4 cups of water
- 1/4 cup of chopped fresh parsley
- 1/4 cup of chopped fresh mint
- 1/4 cup of chopped fresh cilantro
- 1/4 cup of lemon juice
- 2 tablespoons of olive oil
- Salt and pepper to taste
- Optional: cherry tomatoes, cucumber, feta cheese, olives, etc.
Directions:
- Rinse the rice and cook it in a pot with water according to the package directions. Fluff with a fork and let it cool slightly.
- In a large bowl, toss the rice with the parsley, mint, cilantro, lemon juice, olive oil, salt and pepper. Adjust the seasoning as needed.
- Add any optional ingredients you like and mix well.
- Serve cold or at room temperature. Enjoy!